Table of Contents
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Appetizer
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page
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1. Vegetarian Pot Stickers
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00
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2. Bruschette (Italian)
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3. Napa Cabbage in Yogurt
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Rice & Noodles
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1. Vegetarian Fried Rice with Pine Nuts
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2. Vegetarian Stir-Fried Rice Noodle
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3. Vegetarian Stir-Fried Noodle
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4. Vegetarian Angel Hair (Italian)
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5. Penne Rigate Pasta w/ Portabella Mushrooms
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Main Dishes
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1. Gourmet Tofu
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00
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2. Stuffed Shiitake Mushrooms
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3. Vegetarian Ma-Po Tofu
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4. Assorted Vegetables
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5. Bengen Bharta (Indian Eggplant)
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6. Celery with Yama-imo
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7. Seaweed Roll
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8. Tofu Balls with Tomato Sauce
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9. Snow Peas with Mushrooms
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10. Wild Rice Pecan Salad
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11. Snap Peas with Bai He
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12. Squash Delight
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Soup
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1. Squash Barley Soup
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00
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2. Fa Cai Soup
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Dessert
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1. Fruit Tofu Pie
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00
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2. Purple Rice Jell-O
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3. Soothing Longan Drink
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Common Ingredients
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1. Vegetable Stock
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00
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2. Rose Oil, Pepper Oil
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3. Shiitake preparation
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